Broccoli Stalks Only (Raw)

TLDRLast updated 27 September 2026

Raw broccoli stalks have a low FODMAP portion of 42 g, approximately one-third of a cup. Monash lists 57 g as moderate and 75 g as high, with excess fructose changing the rating. Use this stalk-only guide when eating the thick stems left after cutting off the florets.

Serving sizes for broccoli stalks only (raw)

Amounts apply to raw stalks only: 42 g low, 57 g moderate and 75 g high. Cup volumes vary with how the stems are cut.

Avoid
0.75 cupsabout 75 g

Tested serving sizes

Tested serving sizes for Broccoli Stalks Only (Raw) and their Gut Friendly rating
ServingAmountMain FODMAPRating
3/4 cup75 gFructose 0.15 gAvoid
1/3 cup42 gFructose 0.04 gLow
1/2 cup57 gFructose 0.05 gModerate

Breakdown for 0.75 cups

0.2gFructose
0gLactose
0gFructans
0gGOS
0gSorbitol
0gMannitol
0.75 cupsabout 75 g

Is broccoli stalks only (raw) low FODMAP?

At 57 g the app shows an amber fructose rating, rising to red at 75 g. This explains why a bowl made mainly from chopped broccoli stems needs its own portion check. Broccoli heads and broccolini stalks are different entries; the similar names do not make their serving amounts interchangeable.

Broccoli Stalks Only (Raw) and IBS: what to know

If excess fructose is a concern in your IBS plan, distinguish stalk-heavy broccoli slaw from a plate made mostly of florets. A 42 g green serving is a reference portion, not a guarantee of personal tolerance. Keep the stem-to-head balance consistent when comparing how broccoli meals affect you.

Gut-friendly ways to eat broccoli stalks only (raw)

Separate the thick stalks from the heads, then weigh the stalk portion in its raw state before cooking. Slice it thinly for a stir-fry or grate it into a vegetable mixture. For a shared dish, track how much stalk goes into each serving rather than counting an entire broccoli head as one fixed amount.

Frequently asked questions

Can I eat broccoli stems on a low FODMAP diet?

The raw-stalk entry has a green portion at 42 g. Larger listed portions change to amber at 57 g and red at 75 g, so the amount of stem matters.

Should I weigh broccoli stalks before or after cooking?

This entry is for raw stalks, so use the raw weight before cooking. It does not provide a separate tested cooked-stalk allowance.

Can I use broccolini-stalk portions for broccoli stalks?

No. Broccolini stalks have a separate 75 g green entry. Regular broccoli stalks have their green portion at 42 g, so check the vegetable name as well as the part.

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Sources and editorial notes

  • Monash University FODMAP Diet App

    App entry checked directly on 27 September 2026: Broccoli (stalks only), raw. Supports the listed portion weights, traffic-light ratings and FODMAP groups. The exact compound quantities shown in the catalogue breakdown were not verified by this app check.

Published and maintained by Gut Friendly. This guide has not been independently reviewed by a dietitian. Serving information comes from our food catalogue. Where references are listed, they explain the research and preparation differences. Check the original source for current portions.

Gut Friendly provides general information, not medical advice.