
Lemon Herb Grilled Chicken
Juicy grilled chicken with lemon, oregano and garlic-infused oil.
20 min2 servingsEasy
Ingredients
- Chicken breast400 g
- Lemonjuice and zest1
- Garlic-infused olive oil2 tbsp
- Dried oregano1 tsp
- Baby spinachto serve60 g
- Salt½ tsp
- Black pepper¼ tsp
Method
- 1
Whisk the lemon juice, zest, garlic-infused oil, oregano, salt and pepper in a bowl.
- 1
- 2 tbsp
- 1 tsp
- ½ tsp
- ¼ tsp
- 2
Butterfly the chicken breasts and coat them in the marinade for 10 minutes.
- 400 g
- 3
Grill or pan-fry 4 to 5 minutes per side until cooked through.
- 4
Rest 3 minutes, slice, and serve over baby spinach with the pan juices.
- 60 g