Apple Pie

TLDRLast updated 6 October 2026

A verified low FODMAP portion is not established here for apple pie. Identify the apple filling, pastry, dairy and sweeteners in the exact recipe. The fruit or nut ingredient alone does not establish a finished pie portion.

Serving sizes for apple pie

Verification pending: these reference amounts and ratings have not been validated for this exact food or preparation.

High
1 sliceabout 125 g
FructoseHigh
LactoseLow
FructansHigh
GOSLow
SorbitolHigh
MannitolLow

Reference portions

Select an amount or rating to update your portion. These are reference portions, not exact cut-offs or recommended intakes.
Reference portions for Apple Pie and their FODMAP ratings
ServingAmountFODMAP rating
Reference portionNot availableLow
Reference portionNot availableModerate
1 slice

Is apple pie low FODMAP?

The existing apple pie table remains unverified. Identify the apple filling, pastry, dairy and sweeteners in the exact recipe. The fruit or nut ingredient alone does not establish a finished pie portion. Its figures should not be treated as a confirmed allowance.

Apple Pie and IBS: what to know

For apple pie, keep the exact form and amount in mind. Check the complete ingredient list for the exact product; a gluten-free or sugar-free label is not a portion-specific FODMAP assessment. Monash: ingredient labels and FODMAPs. This public source supplies background, not verification of the numerical table.

Gut-friendly ways to eat apple pie

Identify the apple filling, pastry, dairy and sweeteners in the exact recipe. The fruit or nut ingredient alone does not establish a finished pie portion. Compare Plain Biscuits, Puff Pastry (Cooked). These guides describe their own preparations and portions.

Frequently asked questions

What is the FODMAP portion for apple pie?

No verified portion can be given for this entry yet. Identify the apple filling, pastry, dairy and sweeteners in the exact recipe. The fruit or nut ingredient alone does not establish a finished pie portion.

How should I measure or check apple pie?

Identify the apple filling, pastry, dairy and sweeteners in the exact recipe. The fruit or nut ingredient alone does not establish a finished pie portion.

Which other guides are useful when comparing apple pie?

Compare Plain Biscuits, Puff Pastry (Cooked). These guides describe their own preparations and portions.

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Sources and editorial notes

Published and maintained by Gut Friendly. This guide has not been independently reviewed by a dietitian. Serving information comes from our food catalogue. Where references are listed, they explain the research and preparation differences. Check the original source for current portions.

Gut Friendly provides general information, not medical advice.