Dill (Fresh)
Herbs & Spices · Fresh Herbs
2 tablespoonsabout 10 g
Tested serving sizes
| Serving | Amount | Main FODMAP | Rating |
|---|---|---|---|
| 2 tablespoons | 10 g | None detected |
Breakdown for 2 tablespoons
0gFructose
0gLactose
0gFructans
0gGOS
0gSorbitol
0gMannitol
2 tablespoonsabout 10 g